The author invites the reader to join him on an imaginary journey from Aldeburgh to Aix-en-Provence during which he taught himself to cook. The book contains amusing and entertaining reminiscences, and many recipes with a strong French flavour which enable the reader to produce attractive and enjoyable food. Modern in its approach the book emphasises the importance of responsible farming and fishing and a healthy diet, celebrating the lovely foods of Suffolk and the renowned cuisine of Provence. The book is beautifully illustrated with many original paintings by the renowned East Anglian artist Tessa Newcomb.

ENGLISHMAN'S COOKERY JOURNEY: From Aldeburgh to Aix en Provence